Easter pizza is a savoury leavened bread typical from my region, Marche. But, also, of many areas of central Italy like Umbria, Lazio and...

Do you like to try Trippa but you are vegetarian? Or you may feel uncomfortable to try the stomach lining of the animals? This is your...

Vitello Tonnato is a typical dish of Italian cuisine from Piemonte region. In Italian, vitello means 'veal' and tonnato, 'tuna sauce'....