Pasta with sausages and chestnut white sauce is perhaps one of the most autumnal first courses. A traditional and hearty dish but very...

I love Autumn and pears when in season. I get to prepare a lot of recipes with them and here one of my favourite one, Poached pears in a...

Serve 2 people INGREDIENTS: 180g Carnaroli rice 300g Pumking 2 plain Italian sausages 4 bay leaves 2 fresh spring rosemary 1 fresh spring...